Reviews
What customers say
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5 stars for quality and packing both. Well done Cherrypot 👍
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It is okay, not too fancy. Packing was a bit damaged but item was fine.
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Nice quality, doing its job well. 4 stars.
Metal Finish Round Wok (Karahi) with Lid – 26cm to 34cm
32cm
Sale price
Rs.3,700.00
Regular price
Rs.5,690.00
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Export quality silver finishPremium metal finishHeavy bottom, even heatNo coating — high-heat safe
Metal Finish Round Wok (Karahi) with Lid – 26cm to 34cm
Sale price
Rs.3,700.00
Regular price
Rs.5,690.00
In stock — made in our own factory
Order in the next today for estimated delivery between and .
- Cash on delivery Pay when it arrives. No advance.
- Free delivery Over Rs.5,000 · 7–15 working days
- 7-day exchange Damaged or not as shown? Free pickup.
- Since 1987 Our own factory · ISO 9001:2015
We call you to confirm your order
Our team calls or WhatsApps you before dispatch. Please pick up so your order ships without delay.
Works on
- Gas stove
- Hot plate
- Induction
About this product
The standard metal-finish karahi — the one most Pakistani kitchens actually run every day. Round, deep, with the classic dual-grip design that has worked for generations. Five sizes, so you pick the right one for how many you are feeding.
Key Features
- Traditional round wok shape — deep karahi form for proper bhunai.
- Metal finish, no coating — high-heat safe, seasons over time.
- Dual side handles — karahi-style two-handed grip.
- Matching aluminum lid — full steam seal.
- Heavy-gauge aluminum — even heat.
- Made in Gujranwala — Riaz Metal International, since 1987.
Sizes & Pricing
| Size | Best For | Price |
|---|---|---|
| 26 cm | Small karahi for 2–3 | Rs 2,800 |
| 28 cm | Small family karahi | Rs 3,100 |
| 30 cm | Family karahi (most popular) | Rs 3,400 |
| 32 cm | Large family karahi | Rs 3,700 |
| 34 cm | Big-batch karahi, events | Rs 4,000 |
Perfect For
- High-heat karahi — chicken, mutton, beef, daal ghosht
- Chapli kebab, seekh kebab base, shami kebab
- Bhunai-heavy curries and tarka reduction
- Deep-frying samosas, pakoras and puri
How to Season (First Use)
- Wash and dry fully
- Apply a thin oil layer
- Heat on a low flame 5–10 minutes, cool, wipe off the excess
Care & Cleaning
- Warm water and mild soap
- Dry fully; a light oil rub preserves the seasoning
What's in the Box
- 1 × Metal Finish Round Wok (in your chosen size)
- 1 × Matching aluminum lid
Guide: How to Choose a Karahi: Size, Gauge and Finish, Explained
Why Cherry Pot
Built in our own factory since 1987
We manufacture every pot ourselves in Gujranwala — no middlemen, no rebranded imports.
1987
Manufacturing since
ISO
9001:2015 certified
100%
Made in Pakistan
-
Made by us, since 1987
Our own factory in Gujranwala. You buy from the manufacturer, not a reseller.
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ISO 9001:2015 certified
Quality-managed manufacturing with food-grade materials.
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Delivered anywhere in Pakistan
TRAX, Leopards and PostEx to your door in 7–15 working days. Pay cash on delivery.
Cherry Pot in real kitchens
Questions
Before you order
The things customers ask us most often.
How long does delivery take?
7 to 15 working days across Pakistan. In-stock items ship at the shorter end; made-to-order pieces take longer. We deliver with TRAX, Leopards and PostEx, and the courier makes 2 to 3 attempts.
What does delivery cost?
Rs.300 on orders under Rs.5,000, and free on everything at Rs.5,000 and above.
Can I pay cash on delivery?
Yes. Cash on delivery with no advance payment, anywhere in Pakistan. Bank transfer is also available if you prefer.
Will this work on my induction cooker?
No. Cherry Pot cookware is made for gas stoves and electric hot plates. It is not induction compatible.
What if it arrives damaged or not as shown?
You have 7 days. The item must be unused. We arrange free courier pickup, and once it is inspected your refund is issued within 72 hours by bank transfer, Easypaisa or JazzCash.
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