Cleaver Blade 7 inch Carbon Steel, Handle 4.5 inch

Cleaver Blade 7 inch Carbon Steel, Handle 4.5 inch

5 out of 5 stars

  • The cleaver blade is 7 inches long and made of carbon steel.
  • The handle measures 4.5 inches and is made of paka wood.
  • Carbon steel is known for its durability and sharpness, making it ideal for cutting through tough meats and vegetables.
  • Paka wood handle provides a comfortable and secure grip while using the cleaver.
  • The blade is designed to have a thick spine, allowing it to handle heavy-duty chopping and slicing tasks.
  • The cleaver is a versatile kitchen tool that can be used for a variety of tasks, including butchering, mincing, and slicing.
Rs. 5,200Rs. 3,200

Additional details

A cleaver blade is a tool designed for chopping and slicing tasks in the kitchen. This particular cleaver blade has a 7 inch carbon steel blade, which is known for its durability and ability to maintain a sharp edge over time. The blade is wide and thick, allowing it to easily cut through tough meats and vegetables with minimal effort.

The handle of the cleaver blade is made from 4.5-inch Paka wood, a type of hardwood known for its strength and resistance to wear and tear. The handle is ergonomically designed to provide a comfortable and secure grip, even when wet or slippery. The natural wood grain gives the handle an attractive appearance, adding to the overall aesthetic of the tool.

The combination of the sturdy carbon steel blade and the durable Paka wood handle makes this cleaver blade a reliable and long-lasting tool for any kitchen. It is ideal for use in both professional and home kitchens and is suitable for a wide range of chopping and slicing tasks. Whether you’re preparing meats, vegetables, or other ingredients, this cleaver blade is sure to be a valuable addition to your kitchen toolkit.

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