Non-Stick Wok with Glass Lid – 28cm to 34cm

A Non-Stick Wok for the Way Pakistanis Cook Karahi

Chicken karahi bhunai that doesn’t stick. Chapli kebab base that slides off clean. Stir-fried vegetables without a greasy base. The Cherrypot Non-Stick Wok gives you proper karahi shape with the cleanup ease of modern non-stick — plus a glass lid to watch the reduction happen without lifting it every minute.

Key Features

• Triple-layer non-stick Teflon coating — karahi releases clean, less oil needed.
• Karahi-style dual handles — traditional two-handed grip, balanced lifting.
• Tempered glass lid with steam vent — watch reductions, keep steam where it belongs.
• Heavy-gauge aluminum — even heat for proper bhunai.
• Made in Gujranwala — Riaz Metal International, since 1987.

Sizes & Pricing

Perfect For

• Chicken karahi, mutton karahi, beef karahi
• Chapli kebab base, seekh kebab mince
• Stir-fried vegetables, Chinese-style dishes
• Tarka reduction, bhunai-heavy curries

Care & Cleaning

• Soft sponge and mild soap — no steel wool
• Wooden/silicone utensils only
• Low-to-medium flame
• Glass lid — avoid thermal shock

What’s in the Box

• 1 × Non-Stick Wok (in your chosen size)
• 1 × Tempered glass lid with steam vent

Delivery, Payment & Warranty

• Cash on Delivery available across Pakistan
• Free delivery on orders above Rs 5,000
• Delivery time: 5–7 working days nationwide
• 7-day free refund & exchange
• Gas stove only — not compatible with induction