Polka Pressure Cooker – 5L, 7L, 9L, 11L, 13L

The Everyday Pakistani Pressure Cooker

Daal that usually takes 45 minutes — done in 12. Beef nihari that simmers overnight — ready in an hour. Chickpea chole without pre-soaking. The Cherrypot Polka Pressure Cooker is built for the way Pakistani families actually cook: fast, big-batch, and safe on a standard gas stove.

Key Features

• Heavy-gauge aluminum body — thick walls handle daily high-pressure use without warping.
• Multi-safety system — pressure regulator, safety valve, gasket seal, and locking lid work together to prevent accidents.
• Up to 70% faster cooking — save time, save gas, keep more of the nutrients and flavour.
• Signature polka-dot exterior — distinctive finish that looks good on any stovetop.
• Made in Gujranwala — Riaz Metal International, crafting Pakistani cookware since 1987.

Sizes, Capacity & Pricing

Perfect For

• Daal (chana, masoor, moong) — 10–15 minutes instead of 45+
• Beef & mutton nihari, paye, siri-paye
• Whole chicken, chicken karahi base
• Chickpea chole, white chole without pre-soaking
• Haleem, biryani rice in large batches

Safety Features

• Pressure regulator — maintains safe cooking pressure automatically
• Safety valve — releases excess pressure if it builds up
• Gasket seal — airtight closure, food-grade rubber
• Locking lid mechanism — cannot open under pressure

Care & Cleaning

• Let pressure release fully before opening lid
• Wash gasket with warm soapy water after each use — replace every 12–18 months
• Clean safety valve and pressure regulator weekly
• Dry thoroughly before storing; store lid upside down to protect gasket

What’s in the Box

• 1 × Polka Pressure Cooker (in your chosen size) with lid and gasket

Delivery, Payment & Warranty

• Cash on Delivery available across Pakistan
• Free delivery on orders above Rs 5,000
• Delivery time: 5–7 working days nationwide
• Lifetime safety warranty against blast and structural failure
• 7-day free refund & exchange on other defects
• Gas stove only — not compatible with induction